• Stew & casserole

• Roast dinner

• Paella/Spanish chicken casserole

• Stir fry/Sweet & sour chicken

• Cottage/Shepherds pie

• Toad-in-the-hole/Sausage and mash/Sausage casserole

• Lasagne/Spaghetti Bolognese/Meatballs

• Home made pizza
   

Most meals served with potatoes (boiled, mashed, 'new' or baked) or rice, and a variety of vegetables.

• Sandwiches/Rolls/Wraps/pitta breads*

• Soup and roll

• Jacket potatoes*

• Omelettes*

• Salads*

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*with a variety of fillings 

• Toast - plain or with jam, marmalade or marmite

• Croissants

• Crumpets/Muffins

• Cereals/Porridge

• Eggs - poached, boiled or scrambled